It is important to maintain a balance between the benefit of biotechnology and the effect it causes on biodiversity by treating both parties to benefit.
In general agricultural biotechnology provides great nutritional benefits for humans and, according to its supporters, also for the environment, at present most foods have at least one ingredient that uses this technology, however it is important to regulate the way in which that biotechnology is used in order to maintain environmental biodiversity and environmental sustainability, the UN through the millennium goals demands Protect, restore and promote the sustainable use of ecosystems, the key is not to stop using Agricultural biotechnology but regulate the use of it, and promote and regulate the protection of biodiversity by the parties involved.
Agricultural Biotechnology